cuisine
- Teppanyaki
- Kobe Beef / Wagyu Beef
area
- Tokyo
- Azabu・Hiroo
Access
8 minutes from Nogizaka station, exit 5 and 11 minutes from Roppongi station, exit 2
Price
- ¥10,000
Good For
- Private Room
- Birthday Privilege
- English Menu
Concept :
Located in a tranquil area of Nishi-Azabu, TEPPAN NODAHIRO is a restaurant where guests can enjoy teppanyaki in a casual atmosphere.Key Points :
The owner who has trained at a teppanyaki restaurant for many years prepares dishes bringing out their best flavor with a focus on meat and vegetable ripeness. They use highest-quality of A5 wagyu beef aged for a month, ensuring guests will enjoy the meat’s mild flavor. Besides buying from the Toyosu fish market, they sometimes serve seafood sourced directly from fishermen in Izu Suruga Bay, making for a rare treat in Tokyo.
Recommended Dishes :
They offer 3 omakase courses (¥6,000, ¥8,000 and ¥10,000) allowing guests to taste several different dishes. The interior is finished with warm wood, creating a homey atmosphere. There are teppanyaki iron grill counter seats for up to 8 people where diners can watch the chef’s refined skills just in front of them.
- Address:
- 1F 1-10-16 Nishi-Azabu, Minato-ku, Tokyo
- Access:
- 8 minutes from Nogizaka station, exit 5 and 11 minutes from Roppongi station, exit 2
- Telephone:
- 03-5843-0156(Please mention JAPAN RESTAURANT.net for making reservations)
- Hours:
- Mon-Fri: Lunch: 11am-3pm; Dinner: 6pm-11:30pm (LO 11pm) Sat, Sun & Hol: 6pm-11:30pm (LO 11pm)
- Closed On:
- Seating:
- 15 seats
- Website:
- https://nodahiro.gorp.jp/
- Credit cards accepted:
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