cuisine
Kosher food, Israeli food
area
- Tokyo
- Shirokane
Access
5 minutes from Shirokane-Takanawa exit 2; 5 minutes from Sengakuji exit A3
Good For
- Private Room
- Non-Smoking Seats
- Online Booking
- English Menu
- English Speaking Staff
- Vegetarian
Concept :
The first and, to date, only kosher restaurant in Japan invites you to discover a whole new culture through its traditional recipes created by Rabbi Mendi Sudakevich.Key Points :
Opened in 2014 with the goal to make and deliver kosher food across Japan, Chana’s Place has become a place where customers from all cultures gather to discover new dishes and immerse themselves in the authentic kosher food experience at this unique restaurant.
Recommended Dishes :
Guests are welcomed by multilingual staff that are ready to offer advice and explain the history of every item they serve. Whether different types of main courses or a la carte dishes, diners can discover typical Jewish recipes such as shakshuka (eggs poached in a sauce of tomatoes with various spices, ¥1500), the lox sandwich (¥1000), with its salmon brined every week by the chef, or the ubiquitous Israeli kebab (¥1000). People can also rediscover Jewish favorites like hummus (¥800), schnitzel (¥2100) and falafel (¥1000).Chana, the owner’s wife, prepares a different dessert every day, allowing customers to enjoy a sweet surprise at the end of their meals.
- Address:
- 1-5-23 Takanawa, Minato-ku, Tokyo, 108-0074
- Access:
- 5 minutes from Shirokane-Takanawa exit 2; 5 minutes from Sengakuji exit A3
- Telephone:
- 03-4291-4736(Please mention JAPAN RESTAURANT.net for making reservations)
- Hours:
- Mon-Thu: 12am to 2:30pm; 5pm to 9:30pm; Sun: 5pm to 9:30pm.
- Closed On:
- Fri & Sat
- Seating:
- 70
- Website:
- https://www.chanasplace.com/
- Credit cards accepted:
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