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オプション

坐来 大分

03-6264-6650

料理の種類

  • 和食
  • 神戸牛・和牛
  • シーフード

Oita speciality

エリア

  • 銀座・築地・月島
  • 日比谷・有楽町

アクセス

銀座駅C1出口から徒歩1分、日比谷駅A1番出口から徒歩1分、有楽町駅銀座口より徒歩3分

目安金額

  • ¥10,000-¥15,000

シチュエーション

  • business
  • family
  • friends
  • couple
  • group
  • big group
  • 禁煙席
  • オンライン予約
  • 眺望 / 夜景
  • 英語メニュー
  • アレルギー対応食

コンセプト :

Oita Prefecture is well known for its excellent cuisine, including the finest seafood, top-quality beef and succulent, fresh vegetables. Zarai Oita in Tokyo’s fashionable Ginza district spares nothing in giving diners an unforgettable Oita culinary experience.

キーポイント :

The restaurant takes bringing Oita to Tokyo to a pleasant extreme, with nearly every ingredient sourced from Oita, including aji and saba mackerel that is flown (weather permitting) from the prefecture daily to ensure freshness. Zarai Oita offers a variety of courses that present the very best ingredients creatively prepared. The interior, tableware and items throughout the restaurant are made in Oita. With private rooms for 3 to 16 people, counter seating for 8 and table seating for 34, Zarai Oita offers an unforgettable dining experience for any occasion.

お勧め料理 :

Items vary seasonally, but the Hokai (7 dishes, ¥9,900), Hozan (7 dishes, ¥11,880) and Zarai (7 dishes, ¥14,520) courses include a variety of seafood, beef and vegetables. In addition to fresh seafood, the restaurant boasts A4 and A5 grade beef from the Bungo region, the birthplace of world-renowned wagyu. The dishes are perfectly complemented by Oita’s delicious vegetables, while the region’s famous kabosu citrus adds a pleasant splash of flavor to the offerings.
住所:
東京都千代田区有楽町2-2-3 ヒューリックスクエア東京3F
アクセス:
銀座駅C1出口から徒歩1分、日比谷駅A1番出口から徒歩1分、有楽町駅銀座口より徒歩3分
電話番号:
03-6264-6650(Please mention JAPAN RESTAURANT.net for making reservations)
営業時間:
Lunch: 11:30am-2pm (LO 1:30pm); Dinner: 5pm-10pm (LO 9:30pm)
休業日:
Sundays, Holidays and first Saturday of the month
座席数:
72 seats
ホームページ:
https://zarai.jp/
クレジットカード対応:
  • visa
  • master
  • jcb
  • amex
  • diners

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