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日本語

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ZARAI OITA

03-6264-6650

cuisine

  • Japanese
  • Kobe Beef / Wagyu Beef
  • Seafood

Oita speciality

area

  • Ginza・Tsukiji・Tsukishima
  • Hibiya・Yurakucho

Access

1 minute from Ginza station, exit C1, 1 minute from Hibiya station, exit A1 and 3 minutes from Yurakucho station, Ginza exit

Price

  • ¥10,000-¥15,000

Good For

  • business
  • family
  • friends
  • couple
  • group
  • big group
  • Non-Smoking Seats
  • English Menu
  • Antiallergic food

Concept :

Oita Prefecture is well known for its excellent cuisine, including the finest seafood, top-quality beef and succulent, fresh vegetables. Zarai Oita in Tokyo’s fashionable Ginza district spares nothing in giving diners an unforgettable Oita culinary experience.

Key Points :

The restaurant takes bringing Oita to Tokyo to a pleasant extreme, with nearly every ingredient sourced from Oita, including aji and saba mackerel that is flown (weather permitting) from the prefecture daily to ensure freshness. Zarai Oita offers a variety of courses that present the very best ingredients creatively prepared. The interior, tableware and items throughout the restaurant are made in Oita. With private rooms for 3 to 16 people, counter seating for 8 and table seating for 34, Zarai Oita offers an unforgettable dining experience for any occasion.

Recommended Dishes :

Items vary seasonally, but the Hokai (7 dishes, ¥8,250), Hozan (7 dishes, ¥10,230) and Zarai (7 dishes, ¥13,970~) courses include a variety of seafood, beef and vegetables. In addition to fresh seafood, the restaurant boasts A4 and A5 grade beef from the Bungo region, the birthplace of world-renowned wagyu. The dishes are perfectly complemented by Oita’s delicious vegetables, while the region’s famous kabosu citrus adds a pleasant splash of flavor to the offerings.
Address:
Hulic Square Tokyo 3F, 2-2-3 Yurakucho, Chiyoda-ku, Tokyo
Access:
1 minute from Ginza station, exit C1, 1 minute from Hibiya station, exit A1 and 3 minutes from Yurakucho station, Ginza exit
Telephone:
03-6264-6650(Please mention JAPAN RESTAURANT.net for making reservations)
Hours:
Lunch: 11:30am-2pm (LO 1:30pm); Dinner: 5pm-10pm (LO 9:30pm)
Closed On:
Sundays, Holidays and first Saturday of the month
Seating:
72 seats
Website:
https://zarai.jp/
Credit cards accepted:
  • visa
  • master
  • jcb
  • amex
  • diners

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