お勧め料理 :

When preparing exceptional gourmet food, ingredients make all the difference between the memorable and the mediocre. Featuring dishes prepared with the freshest ingredients and seasonal produce from Kanagawa, Kissui-sen takes a bold and distinct approach in its menu. Their inventiveness shares the same vision with traditional Japanese flavors and culinary methods, izakaya-style, elevated to the highest level. Offering a delicate combination of preparation, technique and flavors, diners can expect a multilayered feast for the senses. Whether you're spoiling yourself with fresh sashimi, tempura and traditional Japanese dishes, including wagyu, each dish is part of a medley that comes together to create one of Yokohama’s premium dining experiences. It is where the finest local produce meets the renowned culinary skills of the Kissui-sen team to prepare a variety of menus that can be used for festivals and events. Lunch courses ranging from ¥3,800 to ¥4,900 and dinner courses from ¥5,800, ¥6,000 and ¥7,800. Pair your experience with Kissui-sen’s exciting new take on ice cream, and extensive list of handcrafted drinks and local sake from Kanagawa Prefecture and Yokohama beer.