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GINZA 豉 KUKI

03-3572-5433

料理の種類

  • 和食
  • 懐石
  • ヴィーガン
  • ベジタリアン

エリア

  • 東京
  • 銀座・築地・月島

アクセス

1 minute from Ginza station (G09, M16, H08), exit A5

目安金額

  • ¥2,000-¥3,500
  • ¥15,000-¥20,000

シチュエーション

  • business
  • family
  • friends
  • couple
  • group
  • 個室あり
  • 禁煙席
  • オンライン予約
  • 誕生日特典
  • 英語メニュー
  • 英語対応スタッフ
  • ヴィーガン
  • ベジタリアン

コンセプト :

Ginza Kuki, a kaiseki restaurant established by a miso company, Hikari Miso, founded over 80 years ago in Nagano Prefecture, offers a theme of “fermentation and ripening,” cultivated through mastery and dedication to ancient culinary traditions. Fermented foods such as miso and soy sauce are expertly incorporated into the dishes, and through the work of the masterful chefs, one of Japan’s most traditional culinary techniques shines.

キーポイント :

Ginza Kuki welcomes diners to enjoy a unique fusion of the traditional techniques of Japan and fresh flavors from different culinary origins that can only be found within its elegant walls. Finished in white with wood trim, the restaurant projects a calm Japanese atmosphere in a modern setting. There is counter seating, as well as table and private seating for up to 8 people.

お勧め料理 :

Ginza Kuki offers three courses: the Seasonal (¥12,000), Short (¥9,000) and Vegan (¥12,000). Please note that all courses must be booked the day before. The chefs use techniques that perfectly bring out the original flavors of the ingredients without using much sugar or other additives. Through this process, guests can enjoy a variety of dishes with mild flavors that are easy on the body.
住所:
東京都中央区銀座5-9-16 A5ビル4階
アクセス:
銀座駅A5より徒歩1分
電話番号:
03-3572-5433(Please mention JAPAN RESTAURANT.net for making reservations)
営業時間:
Mon-Sat: 11:30am-2:30pm (LO1:30pm), 6pm-11:30pm (LO Food: 9:30pm; Drink: 11pm)
休業日:
Sundays & Holidays
座席数:
26 seats
ホームページ:
https://ginzakuki.com/
クレジットカード対応:
  • visa
  • master
  • jcb
  • amex
  • diners

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