1 minute from Nishishinjuku station, 7 minutes from Shinjuku station.
- Private Room
- Non-Smoking Seats
- Free Wi-Fi
- Party Menu
- All You Can Drink Plan
- English Menu
- English Speaking Staff
- Antiallergic food
Concept :Opened in January 2014, Nishi-shinjuku’s THE SAKURA DINING TOKYO’s concept is “the hospitality of the gourmet heaven of Tokyo,” where one of the largest restaurants in Tokyo can be used to accommodate parties of up to 400 people.
Key Points :Four Seeds, the parent company has successfully developed more than 40 restaurants in Tokyo, including the top French restaurant in the country, Joel Robuchon. They were created to focus their skills on the dining experience; foreign and Japanese diners are welcome to enjoy a smoke-free main dining room bar lounge and Japanese cuisine are while admiring the sakura cherry blossom décor and art. A wide range of food is available with Japanese dishes such as sushi, Italian dishes such as pizza and pasta, items grilled on lava stones and items smoked with cherry wood.
Recommended Dishes :Recommendations include the one-pound spice grilled chicken (half, ¥1,800), tender stewed pork with boiled egg (¥950) and smoked salmon with an onion vinaigrette (¥950). The sukiyaki hotpot and grilled teriyaki Japanese black beef are also very popular. In the bar lounge, there are more than 50 kinds of wine, shochu, sake and more, including original sakura-based cocktails. For a good time with a group of friends, or a small private gathering, THE SAKURA DINING is the perfect place.
- Shinjuku Island Tower 1F, 6-5-1 Nishi-shinjuku, Shinjuku-ku, Tokyo
- 1 minute from Nishishinjuku station, 7 minutes from Shinjuku station.
- 03-5339-6700(please mention JAPAN RESTAURANT.net for making reservations)
- 11am-11pm (LO 10pm)
- Closed On:
- Credit cards accepted: