- Non-Smoking Seats
- English Menu
Concept :California Pizza Kitchen is a casual restaurant chain featuring an assortment of Californian cuisine. Founded by Larry Flax and Rick Rosenfield in Los Angeles in 1985, it has since expanded its restaurants to 30 states in the US and around 250 locations abroad. California Pizza Kitchen has three locations in Japan: the newly opened restaurant in Lazona Kawasaki in December 2015, the Sano Premium Outlet location in Tochigi, and the Shisui Premium Outlet location in Narita.
Key Points :All pizzas feature a unique topping idea that takes traditional authentic Italian recipes to new heights. The pizzas are made-to-order and baked to perfection in a pizza oven that lies at the heart of the open kitchen. Highlights from California Pizza Kitchen's 25 original hand-tossed pizzas include the Original BBQ Chicken Pizza (¥1,680), Malibu Shrimp Pizza (¥1,980), California Club Pizza (¥1,980, featured above) and the Hawaiian Pizza (¥1,680).
Recommended Dishes :The menu also offers a wide selection of salads, and pasta dishes such as the Thai Crunch Salad (¥1,280), California Cobb Salad (¥1,380), Kung Pao Shrimp Spaghetti (¥1,680), and Asparagus & Spinach Spaghetti (¥1,880). If you're looking for authentic California-style cuisine, California Pizza kitchen is well worth the visit.
- 044-589-7401(please mention JAPAN RESTAURANT.net for making reservations)
- 11am-11pm (LO 10pm)
- Closed On: