cuisine
- Japanese
- Sushi
- Catering
- Seafood
Sushi Catering
area
- Tokyo
- Akasaka・Nogizaka
- Akihabara・Kanda・Ochanomizu
- Aoyama・Omotesando・Harajuku
- Asakusa・Oshiage
- Atago・Kamiyacho・Toranomon
- Azabu・Hiroo
- Daiba・Bay Area
- Daikanyama
- Ebisu
- Ginza・Tsukiji・Tsukishima
- Haneda・Kamata
- Hibiya・Yurakucho
- Ikebukuro
- Jiyugaoka
- Kagurazaka・Iidabashi・Suidobashi
- Kichijoji・Koenji・Nakano
- Kinshicho・Ryogoku・Monzen-Nakacho
- Kojimachi・Hanzomon
- Meguro・Gotanda
- Nakameguro
- Sangen-jaya
- Shibuya
- Shirokane
- Shin-Okubo
- Takadanobaba・Okubo・Waseda
- Tokyo・Marunouchi・Otemachi
- Ueno・Okachimachi
- Tachikawa・Machida・Ebina・Fuchu
- Roppongi
- Shimbashi
- Shimokitazawa
- Shinagawa・Tamachi・Hamamatsuchou・Takeshiba
- Shinjuku
- Shiodome · Tennozu
- Yotsuya
- Yoyogi
- Nihonbashi・Kayabacho・Ningyocho
- Kawasaki
- Yokohama・Minatomirai
Good For
- Online Booking
- English Menu
- Delivery
Concept :
Master’s Craft Right Before Your Eyes
ITAMAE SUSHI CATERING SERVICE is as particular about ingredients as in their actual sushi restaurants. They use natural fish caught in Tokyo Bay (Edo Bay) and fresh ingredients delivered directly from Toyosu. Utilizing traditional techniques from the Edo period, such as ‘Yushimo’ (blanching), ‘Tsukeru’ (marinating), ‘Aburu’ (searing), ‘Kombu-jime’ (wrapping with kelp), ‘Niru’ (simmering), and ‘Su-jime / Shio-jime’ (vinegar or salt curing), they maximize the flavor of the toppings and carefully prepare sushi right before your eyes.
Key Points :
Hospitality with the Finest IngredientsItamae Sushi restaurants are currently receiving high praise from many high-end domestic and international customers. They provide the finest ingredients for special guests, including international VIPs. They bring you exclusive, premium market-price ingredients, including natural bluefin tuna from Toyosu's intermediary vendor 'Ishiji', carefully packed in a sushi topping box.
Recommended Dishes :
For those seeking an authentic and elevated sushi experience, the Premium Plan offers a luxurious journey through traditional Edo-style sushi, crafted with the finest seasonal ingredients.Priced at ¥15,000 per person, the Premium Plan includes 13 expertly prepared pieces of sushi, three seasonal side dishes, chawanmushi (a savory steamed egg custard), and a comforting bowl of soup. The minimum order for the Premium Plan starts at ¥80,000.
For larger gatherings, we also offer the Premium Edo-style Sushi Plan, designed for groups of 20 or more. This plan begins at ¥120,000 and offers a range of options to suit your preferences and budget:
8-piece plan – ¥8,000 per person
6-piece plan – ¥6,000 per person
4-piece plan – ¥4,000 per person
Whether you're hosting a corporate event, a celebration, or a special dinner party, our Premium Edo-style Sushi Plans promise an unforgettable dining experience that brings the artistry and elegance of traditional sushi directly to your table.
- Address:
- Service area: Tokyo: Metropolis (23 Special Wards of Tokyo, Komae City, Chofu City, Mitaka City, Musashino City, Nishitokyo City, Kodaira City, Fuchu City, Kokubunji City, Higashimurayama City, Higashikurume City, Kiyose City)
Kanagawa Prefecture (Yokohama City, Kawasaki City)
Saitama Prefecture (Toda City, Kawaguchi City, Wakō City, Sōka City, Yashio City, Misato City, Warabi City, Tokorozawa City, Niiza City, Asaka City, Hatogaya City
Chiba Prefecture (Urayasu City, Ichikawa City, Matsudo City, Funabashi City, Narashino City, Kamagaya City)
- Telephone:
- 080-4784-2818(Please mention JAPAN RESTAURANT.net for making reservations)
- Website:
- https://itamae.co.jp/en/catering/
- Credit cards accepted:
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