Direct access to Tachihi Station on the Tama Monorail.
コンセプト :Since Eggs ‘n Things opened its first outlet in Hawaii in 1974, the restaurant has gained popularity as a casual place for both locals and people around the world. Eggs ‘n Things is proud to offer delicious and hearty all day breakfast fare. Since opening their first branch in Harajuku in 2010, the restaurant has expanded to nine locations in the Kanto region, including Ginza and Odaiba, as well as new locations in Tachikawa and Kawasaki. In Western Japan, there are seven branches such as Kobe, Osaka, and Fukuoka.
キーポイント :Features on the Eggs 'n Things grand menu include their signature pancakes (¥790~), waffles (¥790~), crepes (¥930~), eggs with various breakfast meats (¥880~) and fluffy omelets (¥880~). They also offer eggs Benedict and Hawaiian favorite loco moco.
お勧め料理 :For dinner, Eggs 'n Things is pleased to offer Hawaii's north shore specialties such as garlic shrimp (¥1,580), Kalua pork (¥780), which is steamed pork wrapped in banana leaves, ahi poke (¥750) and lomi lomi salmon (¥700). Aloha beer and a selection of frozen and tropical cocktails are the perfect complement to the delicious Hawaiian and international dishes.
- 東京都 立川市泉町935-1 ららぽーと立川立飛1F
- Direct access to Tachihi Station on the Tama Monorail.
- 044-512-5851(please mention JAPAN RESTAURANT.net for making reservations)
- 9am-10pm (LO 9:30pm)
- 104 (Main Dining: 74, Terrace: 30)