- American・South American
- Non-Smoking Seats
- Party Menu
- All You Can Drink Plan
- Kids Menu
- Open Terrace Seat
- English Menu
- English Speaking Staff
TGI FRIDAYS, the chain of restaurants and bars operating under the idea that every day is Friday, opened its first Japanese branch in Shibuya in 1999. It now operates over a dozen outlets across Japan. The stylish and sophisticated atmosphere, friendly staff, menu selections and generous portions make it the go-to place for American comfort food, dynamic bartending performances, or simply catching the game with friends.
Key Points :The restaurants, which are great gathering spots for the expat community and Japanese English speakers, are known for their colorful and original cocktails with happy hour discounts as high as 50%. The bar, private rooms that can seat up to 20 guests and table seating offer a variety of options to accommodate different occasions, from solo visits to birthday celebrations and anniversaries.
Recommended Dishes :Recommendations include appetizers such as Mozzarella Sticks (¥790) and Buffalo Wings with celery sticks and blue cheese dressing (¥890). Entrees include Baby Back Ribs (¥2,790), the Jack Daniels Steak flavored with cajun spices (¥3,790) and the Fridays Cheeseburger (¥1,490). For dessert, guests should try the Brownie Obsession (¥790), the Fridays Sundae (¥790), or the N.Y. Cheesecake (¥690). To celebrate the best day of the week with great company anytime, come to TGI FRIDAYS.
- Ariake Garden 5F, 2-1-8 Ariake, Koto-ku, Tokyo
- 03-6457-1395(Please mention JAPAN RESTAURANT.net for making reservations)
- 11am-11pm (Weekday Lunch: 11am-2pm)
- Closed On:
- 129 + Terrace seats: 36