cuisine
- Japanese
- Tempura
- Teppanyaki
- Seafood
area
- Tokyo
- Roppongi
Access
Directly connected to Roppongi Itchome station.
Good For
- Private Room
- Non-Smoking Seats
- All You Can Drink Plan
- Open Terrace Seat
- English Menu
Concept :
Newly opened TENRYOAN, located on the second floor of Roppongi Grand Plaza in IZUMI GARDEN offers traditional Japanese cuisine in a modern and elegant space.Key Points :
Finished in warm earth tones, TENRYOAN has an open kitchen with Japanese and Western chefs working in harmony to create meals featuring lean and succulent akaushi (red beef) from Kumamoto Prefecture, ark clams, lobsters and fugu (puffer fish) sourced directly from trusted suppliers in Tsukiji, as well as fresh vegetables from a farm in Chiba Prefecture. The counter offers 14 seats for guests to treat their eyes and palates while chatting with the friendly chefs. Private rooms suitable for any occasion are available, with some offering views of the busy street allowing guests to enjoy the lights of the night city.Recommended Dishes :
A la carte items include tempura (¥300~), soba (¥780~) and a sashimi combination platter (¥800~). Two courses, the Tenryoan (¥5,000) and Tansumachi (¥8,000) include puffer fish sashimi, assorted tempura, grilled teppanyaki items, buckwheat noodles and more. An extensive drink menu offers a wide selection of predominantly French wines by the glass (¥700~) or bottle (¥4,000), local shochu, sake and soft drinks.
- Address:
- IZUMI GARDEN, Roppongi Grand Plaza 2F, 3-1-25 Roppongi, Minato-ku, Tokyo
- Access:
- Directly connected to Roppongi Itchome station.
- Telephone:
- 03-6441-3605 (Please mention JAPAN RESTAURANT.net for making reservations)
- Hours:
- Mon-Fri: 11:30am-3pm (LO 2:30pm), 5:30pm-11pm (LO 10pm), Sat: 11:30am-3pm (LO 2:30pm), 5:30pm-10pm (LO 9:30pm)
- Closed On:
- Sun & Hol
- Seating:
- 61
