cuisine
- French
- Dining
- International
area
- Tokyo
- Roppongi
Access
3 minutes from Hiroo station (H04) (E23), exit 2
Good For
- Private Room
- Non-Smoking Seats
- Online Booking
- Birthday Privilege
- English Menu
- English Speaking Staff
- Antiallergic food
Concept :
Takumi strikes a delicate balance between traditional French haute cuisine and the chef’s own innovative flair, seamlessly blending two of the world’s most respected gastronomic traditions. Here you will find French culinary artistry served as an approachable, and enriching experience for guests. The restaurant’s minimalist interior and generously spaced seating create a serene and unhurried atmosphere, inviting guests to savor their meals at a relaxed pace. To enhance the experience, international staff provide detailed explanations, and an English menu card accompanies each dish, offering insight into the chef’s vision and philosophy. Takumi has earned a coveted spot in the Michelin Guide for six consecutive years, a testament to its consistent excellence.
Key Points :
While rooted in French techniques, the dishes often carry subtle yet unmistakable influences from Japanese cuisine. The restaurant takes pride in sourcing only the finest ingredients from across Japan, ensuring that each plate is a reflection of the best the country has to offer.
Recommended Dishes :
The heart of Takumi lies in its chef, who trained extensively in France and brings a mastery of classical French cooking methods, but with a Japanese approach to seasonality, precision and respect for ingredients. The open kitchen invites patrons to witness the meticulous craftsmanship behind each dish, heightening the anticipation with every movement of the chef. The menu features a harmonious balance of seafood and meat, but the star of the show is undoubtedly the fish. The signature dish, featuring seasonal fish slowly grilled over binchotan charcoal, is a true masterpiece that highlights the delicate flavors of the freshest catch. Lunch courses begin at ¥13,200, while dinner courses range from ¥19,800 to ¥30,000, offering an exceptional culinary journey for those seeking a sophisticated dining experience. For special occasions, Takumi also offers personalized message plates, making it an ideal venue for celebrating anniversaries and memorable moments.
- Address:
- Bill Martha 1F, 1-11-10 Nishi-Azabu, Minato-ku, Tokyo 106-0031
- Access:
- 3 minutes from Hiroo station (H04) (E23), exit 2
- Telephone:
- 03-6804-6468(Please mention JAPAN RESTAURANT.net for making reservations)
- Hours:
- Lunch: 12pm-3pm (LO 1:30pm); Dinner: 6:30pm-10:30pm (LO 9pm)
- Closed On:
- Mondays and Sundays
- Seating:
- 16 seats and private rooms for up to 4 people
- Website:
- http://restaurant-takumi.com
- Credit cards accepted:
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