cuisine
- American
- Grill
- Steak
area
- Tokyo
- Shibuya
Access
Five minute from Shibuya Station
Good For
- Private Room
- Non-Smoking Seats
- All You Can Drink Plan
- Birthday Privilege
- Kids Menu
- English Menu
- English Speaking Staff
Concept :
Outback Steakhouse starts fresh every day to create the flavors that their mates crave. Their special seasoning is a blend of herbs and spices that create the bold flavor diners love. The special blend of seasonings is rained down in a perfect even coating on hand-carved steak, which is then grilled to perfection to deliver a bold, juicy bite every time.Key Points :
Outback offers 4 juicy, tender cuts of steak from top sirloin, rib-eye and strip. Feel free to explore the selection of expertly prepared steaks, as each one is unforgettable. They also offer the house special of slow-roasted prime rib, available for dinner only on weekends. Best known for grilled steaks, Outback serves up a wide variety of innovative creations, bold flavors and traditional classics, made fresh to order exactly how diners want.
Recommended Dishes :
Enjoy mouthwatering steaks, grilled chicken, ribs, fresh seafood and the world famous "Bloomin' Onion®" all at affordable prices. Don't forget Outback's unique cocktails, wines, premium liquors and beer - domestic, craft, import, and Aussie! Dinners average from ¥4,000. Diners looking for a taste of the best homemade food and juiciest steaks in town, should head to Outback today.-
Bloomin' Onion ¥1,530
-
Angus lamp 150g ￥3,020〜￥3,170
-
Victoria's Filet 170g ￥3,470
-
Baby Back Ribs ￥2,900
-
Rack of Lamb Full ¥5,280/ Half ¥3,320
-
The Bloomin' Burger ¥1,650
- Address:
- 34-1 Udagawa-cho, Shibuya-ku, Tokyo
- Access:
- Five minute from Shibuya Station
- Telephone:
- 03-5459-7751(please mention JAPAN RESTAURANT.net for making reservations)
- Hours:
- Mon-Thu: 5pm-10pm (LO 9pm) Fri: 5pm-11pm (LO 10pm) Sat: 12pm-11pm (LO 10pm) Sun/Public Hol: 12pm-10pm (LO: 9pm)
- Closed On:
- Seating:
- 240
