cuisine
- Japanese
- Wine Bar
area
- Tokyo
- Hibiya・Yurakucho
Access
3 minutes walk from Hibiya Station (Exit A13) on the Hibiya, Chiyoda and Toei Mita lines
5 minutes walk from Ginza Station (Exit C1) on the Marunouchi and Ginza lines
5 minutes walk from Yurakucho Station (Hibiya exit) on the JR lines
Good For
- Private Room
- Non-Smoking Seats
- Free Wi-Fi
- Online Booking
- Parking
- Birthday Privilege
- Kids Menu
- View / Night View
- English Menu
- English Speaking Staff
- Vegan
- Vegetarian
- Halal
- Antiallergic food
- Gluten-Free
Concept :
In an imaginative, contemporary setting, discover the newest trends in popular Japanese fare and selected classical sakes and shochus. Operated by Nadaman that allows guests to enjoy beautifully presented and colorful kaiseki dishes prepared by chefs carrying on the restaurant’s 180-year tradition of excellence.
Centered on long-established tradition and pushed forward by the continuous pursuit of novel experiences, NADAMAN is a testament to the Japanese art of fine cuisine. With nearly two centuries of history, this name is a promise to deliver carefully selected ingredients and create a menu that pays reverence to the seasons of the year. NADAMAN enjoys a reputation from not only business and political leaders in Japan but from countless foreign dignitaries including former U.S. president, Ronald Reagan. Under the concept of “a long-standing restaurant is always new,” each of its 25 restaurants, scattered like petals across the country, and 4 overseas, not only promises dishes that have impeccable flavors and visuals but also surrounds you in an immaculate space to clear your mind and focus on the present.
Key Points :
Incorporating charcoal and cedar elements, Nadaman offers four different private dining rooms perfect for celebrations with friends and families or business meetings. With equal emphasis on tradition and modern sophistication, these spaces allow guests to enjoy the refined elegance of Japanese cuisine with total ease and comfort.
Recommended Dishes :
Applause creates menus originating from none other than Japanese NADAMAN kitchens, using the best ingredients and flexible cooking styles. You will have the luxury of choosing from different varieties of cuisine -- hors d'oeuvre with seasonal ingredients, sashimi, sushi, simmered dishes, tempura, teppanyaki, and char-grilled dishes. To get a true taste of traditional recipes, Nadaman techniques, and ingredients plucked from each season, the one to try from Applause is the Fantasia Course (¥18,000). Kindly telephone your reservations in advance.
- Address:
- Imperial hotel Main buiding mezzanine,1-1-1 Uchisaiwai-cho, Chiyoda-ku, Tokyo, 100-0001 Japan
- Access:
- 3 minutes walk from Hibiya Station (Exit A13) on the Hibiya, Chiyoda and Toei Mita lines
5 minutes walk from Ginza Station (Exit C1) on the Marunouchi and Ginza lines
5 minutes walk from Yurakucho Station (Hibiya exit) on the JR lines
- Telephone:
- 03-3595-2272(please mention JAPAN RESTAURANT.net for making reservations)
- Hours:
- 11:30～15:30 (L.O. 14:30)／17:00～21:00 (L.O. 19:30)
- Closed On:
- Open everyday
- Seating:
- Hall seats: 40 seats, Counter seats: 8 seats, 3 private rooms (4 to 14 people)
- Credit cards accepted:
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