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日本語

Option

KARIN

03-3505-1185

cuisine

  • Chinese
  • Dining

area

  • Tokyo
  • Akasaka・Nogizaka
  • Roppongi

Access

1 minute from Roppongi-itchome station (N05), exit 3; 1 minute from Tameike-sanno station (N06), exit 13

Good For

  • business
  • family
  • friends
  • couple
  • group
  • big group
  • Private Room
  • Non-Smoking Seats
  • Free Wi-Fi
  • Online Booking
  • Party Menu
  • Parking
  • Birthday Privilege
  • English Menu
  • English Speaking Staff
  • Antiallergic food

Concept :

KARIN Chinese Restaurant presents exquisite, timeless traditional Cantonese Cuisine, while celebrating the art of storytelling and innovation. Helmed by the master chefs of the ANA InterContinental Tokyo, KARIN earns the respect of all, from the average diner to the discerning connoisseur. Backed by sophisticated, Chinese-inspired decor, guests will find themselves indulging in authentic and tantalizing dishes, featuring diverse specialties from Shanghai, Beijing, Hong Kong, Sichuan and Guangdong provinces, based on the best regional recipes and using the finest seasonal ingredients. The restaurant is divided into 5 different zones, decked out in soft, monochromatic hues accented with red and beautiful ceiling-high drapes that can be drawn for a more intimate dining experience. 



Key Points :

For an enchanting dining destination and a haven where the very soul of togetherness is cherished and celebrated, KARIN Chinese Restaurant also boasts private rooms, offering an excellent environment for all dining occasions. Explore the many different facades of well-loved Chinese cuisine where diners can enjoy a taste of crisp and delicate flavors in a gastronomic journey that’s nothing short of unforgettable.

Recommended Dishes :

Diners can step into a world of culinary artistry and cultural inspiration that offers a wide variety of classic dishes. The menu, featuring premium meats, top-quality seafood and fresh vegetables, brings everything together to create inspired combinations. A definite showstopper is Chef Okubo’s Special Course (¥22,374) that highlights seasonal ingredients from all over Japan. Other must-try items include the chop suey over fried noodles, wok-fried shrimps in chili sauce and the weekends-only Hong Kong-style dim sum.
Address:
ANA InterContinental Tokyo 3F, 1-12-33 Akasaka, Minato-Ku, Tokyo 107-0052
Access:
1 minute from Roppongi-itchome station (N05), exit 3; 1 minute from Tameike-sanno station (N06), exit 13
Telephone:
03-3505-1185Please mention JAPAN RESTAURANT.net for making reservations
Hours:
Lunch: 11:30am-2:30pm (LO 2 pm); Sat, Sun & Hol: 11:30am-3pm (LO 2:30pm); Dinner: 5pm-10pm (LO 9pm); Closed Tuesdays
Closed On:
Seating:
188 seats including 7 private dining rooms
Website:
anaintercontinental-tokyo.jp/en/
Credit cards accepted:
  • visa
  • master
  • jcb
  • amex
  • diners

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