cuisine
- Japanese
area
- Tokyo
- Ginza・Tsukiji・Tsukishima
Access
3 minutes from Ginza station, exit A3
Good For
- Non-Smoking Seats
- Party Menu
- All You Can Drink Plan
- English Menu
Concept :
At Maru, the cuisine reflects both traditional and modern influences and techniques based on the traditional kaiseki cuisine of Kyoto, as well as creative, contemporary styles. The focus is on producing creative, yet simply presented food using the freshest ingredients. These ingredients change monthly and include daily specials of fish, sashimi, grilled items, fresh vegetables and regional delicacies.Key Points :
Reflecting the food concept, the atmosphere is elegant and stylish, yet at the same time, simple and relaxed, allowing diners to feel at home while taking in the true essence of Japanese haute cuisine. The knowledgeable and friendly staff members are happy to offer advice on menu items and offer suggestions to pair local sake, shochu or international wines.Recommended Dishes :
The Maru special course (5,500yen) is highly recommended and includes appetizers, side dishes and main, as well as the house specialty "donabe," or clay pot rice, which is believed by many to be the most delicious way to enjoy rice and the mainstay of Japanese kaiseki cuisine. For original style and authentic, yet creative, cuisine and genuine hospitality, look no further than Maru.
- Address:
- ICHIGO GINZA 612 Bldg. 2F, 6-12-15 Ginza, Chuo-ku, Tokyo
- Access:
- 3 minutes from Ginza station, exit A3
- Telephone:
- 03-5537-7420 (Please mention JAPAN RESTAURANT.net for making reservations)
- Hours:
- Lunch: 11:30am - 2pm (LO 1:30pm) Dinner: 5:30pm - 11pm (LO 9pm)
- Closed On:
- Sunday,Holidays
- Seating:
- 8 counter seats, 18 table seats
- Website:
- http://www.maru-mayfont.jp
