cuisine
- Japanese
- Shabu-Shabu・Sukiyaki
area
- Tokyo
- Ebisu
Access
6 minutes from Ebisu Station
Good For
- Private Room
- Non-Smoking Seats
- Party Menu
- Birthday Privilege
Concept :
A visit to Afusoya allows diners to forget their hectic schedules and spend a relaxing evening in a cozy atmosphere. The restaurant is in a private home that was remodeled early in the Showa Era and exudes a comforting sense of nostalgia. Afusoya provides hospitality in a comfortable space, accented by warm wood and traditional Japanese décor such as shoji screens. A variety of private rooms, ranging in style from Japanese- style parlors that can seat up to eight and European tables that can accommodate up to 18 guests, are perfect for intimate meals or larger events.Key Points :
Chef Tokita brings out the best flavors of seasonal ingredients, creating delicious Japanese dishes in a combination of nostalgia and novelty. Her dishes are so highly regarded that many artists and other creative types from overseas are known to quietly drop by for the delicate flavors.Recommended Dishes :
Recommendations include the eight-item 12,000 yen course featuring either steak or suki-shabu of beef from Ishigaki Island, the owner's home. Afusoya has an excellent collection of local sake and hard-to-find shochu to perfectly complement the food. For an intimate and secluded meal in a quiet residential area in the heart of the city, Afusoya is just 6 minutes from Ebisu Station.
- Address:
- 1-24-7 Ebisu Shibuya-ku, Tokyo
- Access:
- 6 minutes from Ebisu Station
- Telephone:
- 03-6277-0784**Reservation in English by email only: ebisu@afusoya.com. (please mention JAPAN RESTAURANT.net for making reservations)
- Hours:
- 6pm-11pm (LO 10:30pm) Closed Sundays and Holidays
- Closed On:
- Seating:
- 18 ( Counter: 7, Private Room: 5)
- Website:
- http://www.afusoya.com
