Concept:With a history dating back more than 20 years, Fummy's is a pioneer of Californian in Tokyo. California cuisine is a style that stands out for embracing fusion cuisine, integrating different cooking styles and ingredients from various cuisines, while using fresh local ingredients.
Key Points:The food is typically prepared with an emphasis on presentation using ingredients low in saturated fats and featuring lean meats, seafood and plenty of fruit and vegetables. Fummy's brings together all of this innovative cuisine while supporting farmers and fishermen throughout Japan. Staying true to the "farm to table" concept, the menu changes daily depending on what ingredients are available. They can accommodate food allergies and offer gluten-free items.
Recommended Dishes:Highly recommended are the Chinese chicken salad (¥880), soft-shell crab served "Peking duck" style with sweet sauce and small crepes to wrap the crab in (¥780) and seared ahi tuna with Fummy's signature mashed potatoes (¥2,020). Top-quality sake and wines are the perfect complement to the flavorful food on offer. Boasting a casual, cozy and relaxed atmosphere, Fummy's is perfect for any occasion whether it be a business meeting, a date, or enjoying high-quality fare with friends and family.
Address: Sasaki Bldg 1F, 2-1-5 Ebisu, Shibuya-ku, Tokyo
Access: 9 minutes from Hiroo and JR Ebisu south exit; 11 minutes from Ebisu subway station.
Sasaki Bldg 1F, 2-1-5 Ebisu, Shibuya-ku, Tokyo
Telephone: 03-3473-9629 (please mention JAPAN RESTAURANT.net for making reservations)
Hours: Lunch: Mon-Fri: 11:30am-3pm (LO 2:30pm), Dinner: Mon-Sat: 5:30pm-11:30pm (LO 10:30pm)
Closed On: Sunday
Seating: 27; 18 seats, 9 counter / 20-30 standing for rental