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Obicà Mozzarella Bar, Nishi-Shinjuku

03-6304-5676

料理の種類

  • イタリア料理
  • バー

エリア

  • 東京
  • 新宿

アクセス

西新宿駅(地下鉄丸ノ内線)より徒歩5分

シチュエーション

  • business
  • family
  • friends
  • couple
  • group
  • big group
  • 個室あり
  • 禁煙席
  • キッズメニュー
  • オープンテラス
  • 英語メニュー
  • 英語対応スタッフ
  • テイクアウト

コンセプト :

Obicà Mozzarella Bar opened in Rome in 2004, and it has been attracting attention as a restaurant with a new, never-before-seen style. Branches opened in cities like NY and London, and in 2008, the first Asian branch opened in Roppongi Hills, the second in Tokyo Midtown in 2013 and the third one in Yokohama in 2014. Currently they have five locations in Japan include Umeda, Takanawa and Nishi-Shinjuku. The distinctive décor, finished in black, brings out the beautiful color of the mozzarella and fresh ingredients on display on the counter.

キーポイント :

Obicà Mozzarella Bar features 3 kinds of fresh mozzarella cheese; Classica (delicate), Affumicata (smoked) and Stracciatella (sweet and creamy). The high-quality cheese is handmade following traditional production standards and using the finest milk from water buffalo from the Campania region.

お勧め料理 :

Obicà’s menu offers an assortment of all 3 cheeses, served with more than 10 items that perfectly complement them, including uncured ham and salami (¥900~). There is also a variety of a la carte options, including salads (¥800~), pizza and other excellent mains with plenty of delicious mozzarella cheese. Their take-out menu has also proven very popular.
住所:
東京都新宿区西新宿6-24-1 西新宿三井ビルディング1F
アクセス:
西新宿駅(地下鉄丸ノ内線)より徒歩5分
電話番号:
03-6304-5676(Please mention JAPAN RESTAURANT.net for making reservations)
営業時間:
11:30am-8pm
休業日:
座席数:
100
ホームページ:
http://obica.jp/nishishinjuku/
クレジットカード対応:
  • visa
  • master
  • amex
  • unionpay

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