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Kobe Beef Kaiseki 511

03-6685-0511

料理の種類

  • 和食
  • 懐石
  • 神戸牛・和牛

エリア

  • 東京
  • 赤坂・乃木坂

アクセス

4 minutes from Akasaka station, exit 1 and Akasaka-mitsuke station, exit 10

目安金額

  • ¥1,350~¥3,000
  • ¥10,000~¥20,000

シチュエーション

  • business
  • friends
  • couple
  • group
  • big group
  • 個室あり
  • パーティーメニュー

コンセプト :

Set in luxurious decor, 511 offers top-class food at reasonable prices. With excellent hospitality and friendly, bilingual staff, 511 specializes in Kobe beef and has a seasonal course menu for ¥13,800. The meal of around eight courses is made using beef selected at auctions by the restaurant’s chefs, with the entire cow purchased to ensure the highest quality cuts of meat. They also offer a ¥11,000 course, both including hearth-baked Kobe beef steak.

キーポイント :

The name 511 itself is a symbol of quality - the 5 is for grade 5 Kobe beef, with 11 being the highest standard of marbling for the meat. The restaurant also offers steaks that are prepared in a hearth that can reach temperatures of up to 1,000 degrees Celsius, ensuring juicy cuts that hold in the flavor that Kobe beef is famous for worldwide.
住所:
東京都港区赤坂4-3-28ディアプラザ赤坂B1
アクセス:
赤坂駅1番出口から徒歩4分、赤坂見附駅10番出口から徒歩4分
電話番号:
03-6685-0511(please mention JAPAN RESTAURANT.net for making reservations)
営業時間:
Lunch: 11:30am-2:30pm (LO 2pm), Dinner: 6pm-11pm (LO 10pm)
休業日:
Sunday & Holiday
ホームページ:
http://www.a511.tokyo/en/
クレジットカード対応:
  • visa
  • master
  • jcb
  • amex
  • diners

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