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日本語

Option

TENNOZ

03-5460-4430

cuisine

  • Japanese
  • Teppanyaki
  • Kobe Beef / Wagyu Beef

area

Good For

  • business
  • family
  • friends
  • couple
  • group
  • big group
  • Private Room
  • Non-Smoking Seats
  • Party Menu
  • Parking
  • English Menu

Concept :

Teppanyaki Tennoz is located on the top floor of Daiichi Hotel Tokyo Seafort at Tokyo waterfront Shinagawa. Tennoz is the pioneer of Kobe beef Teppanyaki in Tokyo with 23 years of history. You can enjoy a wonderful meal with incredible panoramic views of Tokyo bay and the Rainbow Bridge from all seating in the restaurant in an elegant atmosphere.

Key Points :

At Tennoz, the chef will prepare your teppanyaki right before your very eyes. With this special performance, it makes the whole dining experience more exciting. The selected best Kobe beef and Japanese black beef are served with fresh seasonal seafood. There are many fine dishes to choose from. Try their special fresh lobster, fresh abalone, Tennoz’s famous irresistible garlic chops and the wonderful scallops.

Recommended Dishes :

Steak lunch starts from ¥2,750, four kinds of lunch courses are served at ¥5,650 to ¥15,750. Seven dinner courses are available from ¥9,074 to ¥30,500. The Tennoz course is ¥30,500 with 11 dishes includes teppanyaki of foie gras, fresh abalone, fresh lobster and Kobe beef steak. All dinner courses are served with appetizer, seasonal seafood, salad, Japanese beef steak, miso soup, Japanese pickles and rice. Two private rooms are available for up to six people. Direct connection from Tennoz-isle station, it's 18 minutes from Haneda airport and 5 minutes from Hamamatsucho station by Tokyo Monorail.
Telephone:
03-5460-4430(please mention JAPAN RESTAURANT.net for making reservations)
Hours:
Lunch: 11:30am - 3pm (LO 2:30pm) Dinner: 5pm - 10pm (LO 9pm)
Closed On:
Seating:
34
Website:
http://www.hankyu-hotel.com/hotel/dhtseafort/

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