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日本語

Option

Oda

03-6384-5177

cuisine

  • Japanese
  • Sushi

area

  • Tokyo
  • Azabu・Hiroo

Access

5 minutes from Azabu-Juban station (E22) exit 7, 15 minutes from Roppongi station (H04) exit 3

Good For

  • business
  • family
  • friends
  • couple
  • group
  • Private Room
  • Non-Smoking Seats
  • Free Wi-Fi
  • Birthday Privilege
  • English Speaking Staff
  • Vegan
  • Vegetarian
  • Antiallergic food

Concept :

Oda positions itself as a destination of refined craftsmanship and understated elegance. Nestled in the secluded tranquility of Azabu-Juban, Oda presents a refined sushi experience for the discerning global epicurean. Under the guidance of chef Kazushi Oda, renowned for his 30 years mastery of edomae-style sushi and signature red‑vinegar rice (shari). His technique subtly melds tradition with nuanced modern sophistication. The setting is an elevated two-level counter space that invites guests into a realm defined by precision, ambiance and exclusivity. The black tones evoke an aesthetic as polished as the cuisine itself.

Key Points :

In sum, if your palate seeks a rare confluence of creativity, and exclusivity, Oda is a standout. Its limited daily seating, elegant ambiance and meticulously curated omakase make it a jewel of Tokyo’s high-end sushi scene. The artful balance of heritage and innovation ensures that each morsel lingers — on the palate and in memory.

Recommended Dishes :

At Oda, expect nigiri elevated by smoke and vinegar interplay, seasonal accents and earthy, smoky echoes — expertly paired with fine sake or boutique wine selections. The fish and vegetables undergo meticulous preparation — marinated, pressed, lightly smoked with selected woods like apple or heather — to deepen flavor and aromatic complexity, with a focus on health, such as using monk fruit instead of refined sugar. The omakase courses start from 5:30 pm and 8 pm, including 5 preludes followed by 10 exceptional nigiri, totaling approximately ¥33,000. Catering to the veneer of tradition and innovation, Oda is perfect for refined occasions — from private business receptions and anniversaries to milestone celebrations.
Address:
Patio Motoazabu 6F, 3-11-3 Moto-Azabu, Minato-ku, Tokyo 106-0046
Access:
5 minutes from Azabu-Juban station (E22) exit 7, 15 minutes from Roppongi station (H04) exit 3
Telephone:
03-6384-5177 (Please mention JAPAN RESTAURANT.net for making reservations)
Hours:
1st seating: 5:30pm; 2nd seating: 8pm
Closed On:
Sunday
Seating:
13 seats (Private rooms for 5-9 people)
Website:
https://www.odaworld.net/
Credit cards accepted:
  • visa
  • master
  • jcb
  • amex
  • diners
  • alipay
  • unionpay

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