2 minutes from Nogizaka station, exit 3. 5 minutes from Roppongi station, exit 7.
- Non-Smoking Seats
- Open Terrace Seat
- English Menu
Concept :UPSTAIRS is located on the second floor of Mercedes-Benz Connection, the location of the Mercedes brand communication center where customers can experience the touch and feel of Mercedes. UPSTAIRS is composed of two areas; the restaurant where diners can enjoy casual French cuisine and a bar where customers can grab a tasty libation. The interior is intimate and modern with high-quality furnishing. The space is ideal for family get togethers, dates, business meetings and is even great to enjoy by yourself.
Key Points :UPSTAIRS' cuisine is produced by Ryuta Iizuka, the owner-chef of the two-Michelin-starred "Restaurant Ryuzu." Iizuka serves up high-quality, authentic French course menus in addition to reasonably priced a la carte fare. A sampler course includes appetizer, main dish and dessert for JPY4,110, while the a la carte menu starts from JPY510.
Recommended Dishes :UPSTAIR' specialty is the Tarte Flambe, a French take on pizza from Alsace in Northern France, baked with a thick soured cream, from JPY1,540. Recommendations also include the daily poeler fresh fish (JPY2,060) and French country-style pate (JPY510). For a one-of-a-kind dining experience, head on UPSTAIRS for a casual drink and a fine meal.
- Mercedes-Benz Connection, 2 F, 7-3-10 Roppongi, Minato-ku, Tokyo
- 2 minutes from Nogizaka station, exit 3. 5 minutes from Roppongi station, exit 7.
- 03-3423-8775(please mention JAPAN RESTAURANT.net for making reservations)
- Lunch: 11am-4pm (LO 2:30pm), Dinner: 6pm-11pm (LO 10pm), Bar: 11am-0am (LO 11pm)
- Closed On: