- All You Can Eat Plan
- Private Room
- Non-Smoking Seats
- English Menu
Concept :Ginza Steak is bringing a new fact to the old image of luxury teppanyaki with all-you-can-eat, grade A5, top-class wagyu along with a wide selection of fine wines in a modern setting. The succulent meat is guaranteed to be of the highest quality as it is carefully selected at auctions, and, in a delicious twist, diners can eat as much their heart’s desire. In addition to teppanyaki, shabu-shabu and sukiyaki are also available.
Key Points :All seats have a view of the open kitchen, allowing guests to interact with the chefs in an intimate and exciting dining experience. For private rooms, along with a private chef, are available and ideal for special occasions or entertaining friends or business associates.
Recommended Dishes :Prices are extremely reasonable considering that it's all-you-can-eat with five courses starting at 7,800 yen, the most popular being the Premium Wagyu Course that includes soup, salad, foie gras, seasonal vegetables, all-you-can-eat wagyu teppanyaki, shabu-shabu, sukiyaki, rice and dessert for 9,800 yen
- 03-5537-3420(please mention JAPAN RESTAURANT.net for making reservations)
- Lunch: 11:30am-2pm (LO 1:30pm), Dinner: 4pm-11pm (LO 10pm)
- Closed On: