cuisine
- Japanese
- Kaiseki
- Tempura
- Kobe Beef / Wagyu Beef
area
- Tokyo
- Hibiya・Yurakucho
Access
3 minutes walk from Hibiya Station A-13 Exit (Hibiya Subway) 5 minutes walk from Ginza Station C-1 Exit (Ginza/ Marunouchi Subway) 5 minutes walk from Yuraku-cho Station Hibiya Exit (JR Line / Yuraku-cho Subway)
Good For
- Private Room
- Non-Smoking Seats
- Free Wi-Fi
- Online Booking
- Parking
- Birthday Privilege
- Kids Menu
- English Menu
- English Speaking Staff
- Vegan
- Vegetarian
- Halal
- Antiallergic food
- Gluten-Free
Concept :
Centered on long-established tradition and pushed forward by the continuous pursuit of novel experiences, NADAMAN is a testament to the Japanese art of fine cuisine. With nearly two centuries of history, this name is a promise to deliver carefully selected ingredients and create a menu that pays reverence to the seasons of the year. NADAMAN enjoys a reputation from not only business and political leaders in Japan but from countless foreign dignitaries including former U.S. president, Ronald Reagan. Under the concept of “a long-standing restaurant is always new,” each of its 25 restaurants, scattered like petals across the country, and 4 overseas, not only promises dishes that have impeccable flavors and visuals but also surrounds you in an immaculate space to clear your mind and focus on the present.
Key Points :
The interior in the authentic Japanese rooms reflects the elaborate design of the Murano & Mori Architects Office established by the late Togo Murano, a master architect in Japan. They add a touch of elegance to your dining experience. Diners can enjoy freshly fried tempura to perfection on the grill by the skillful chefs. The refined authentic Japanese rooms are available for any occasion such as celebrations, and meetings. Find moments of peace and clarity in one of these private spaces fitted with comfortable sunken kotatsu-style seating, and adorned only by the season outside the window. All Japanese tatami rooms are perfect for celebrations with friends and families or business meetings. In "horigotatsu" style, where sunken areas are made under the tables for comfortable legroom, these allow guests to enjoy the refined elegance of the Japanese interiors with total ease and comfort. With equal emphasis on modern sophistication, Western rooms with table and chair settings are also available.
Recommended Dishes :
NADAMAN embraces the seasons and creates menus using the best ingredients and flexible cooking styles. To get a true taste of traditional recipes, Nadaman techniques and ingredients plucked from each season, the one to try is the Kiri Kaiseki (¥26,000).
- Address:
- Imperial Hotel Tokyo B1, 1-1-1 Uchisaiwaicho, Chiyoda-ku, Tokyo
- Access:
- 3 minutes walk from Hibiya Station A-13 Exit (Hibiya Subway) 5 minutes walk from Ginza Station C-1 Exit (Ginza/ Marunouchi Subway) 5 minutes walk from Yuraku-cho Station Hibiya Exit (JR Line / Yuraku-cho Subway)
- Telephone:
- 03-3503-7981(please mention JAPAN RESTAURANT.net for making reservations)
- Hours:
- Breakfast: 7am-10:30am (LO 10am); Lunch: 11:30-3pm (LO 2pm); Dinner: 5pm-9pm (LO 7:30pm)
- Closed On:
- Wednesdays
- Seating:
- Hall seats: 40 seats, Tempura counter seats: 10 seats, Table seats: 16 seats, 5 private rooms (4 to 16 people)
- Credit cards accepted:
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